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Make Basketball Cake Pops

Posted on Mar 10, 2014 by in Cake Pops | 0 comments


To start here are some BASIC TIPS for cake pops. When I went to make these I didnt want to have squiggly lines so I used black fondant. (The photo above shows each step.) I rolled it very thin and cut 2 straight lines and 4 half circles for each pop. I put the straight lines around first and then placed the half circles on, snipping off the ends that overlapped.

Because they are time consuming I mixed in some of the school colors. :)

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