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Pumpkin Cupcakes

September 29, 2014


The center of the pumpkin is cake crumbled and mixed with a little frosting. It supports the “pumpkin” and is delicious to bite into. Once I finished adding the frosting I coated the whole thing with orange sprinkles. For the stem I just clipped green “pull and peel” twizzlers. These are a huge hit for any fall themed party!

Filed Under: Cupcakes, Special Occasion and Holiday

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