This cake is one of my favorites. It is so pretty and easy to do with a little practice. Its not meant to be perfect, in fact that is what I love about it. Go HERE under “Tricks of the Trade” for details on how to make this pretty cake! For the ombre color I started with the white and then started adding just a TINY bit of coloring at a time (wiltons gels) to create the next shade and then the next….
a little faith and a lot of frosting