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a little faith and a lot of frosting

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Rustic Wedding

October 29, 2013


To make this cake I used the Rose technique found HERE but before applying the frosting I wrapped the middle tier with burlap ribbon. Because it was a high quality ribbon that wouldn’t shed I placed it directly on the cake and then tied a little piece of paper ribbon around it. When I applied the roses I made sure they were all different sizes to get a more relaxed look and feel. Easy and beautiful!

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